BY SARAH COOPER-SMITH
Traditional .........with a twist of quirky!
Tel, 07934195420
Email, Sarah@purplepumpkincakes.co.uk
Photo credit Michelle White wedding Photography
As soon as you have a date for your occasion, you're ready to go.
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Head to my contact page
where you can fill out my enquiry form.
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It's designed to make the whole process much simpler
and asks questions that will help me to understand your requirements.
It also helps get all the boring, need to know, information out of the way too!
Your cake will be baked in my council approved kitchen
which has been awarded a 5 star rating every year since I opened.
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The ingredients used will always be fresh, free range or organic where appropriate,
locally sourced where possible, with the finest quality of produce as standard.
Your cake will be made from scratch to order,
ensuring that it tastes as fantastic as it looks.
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Gluten free, dairy free, and nut free cakes available on request.
Although please be advised that all products are baked in a kitchen
which uses these products.
Wedding Cakes
When to book?
As soon as you have confirmed your date with your venue, you need to be making contact with me, I only make two cakes a week so my diary fills up really fast.
I will let you know straight away if I have space in the diary and then the fun part begins!
Consultations and tasting
Consultations take place by video call.
This can be during the day, in the evening, and at weekends depending on availability.
It takes about forty minutes and gives us a chance to discuss all aspects of your day and what you require from your cake.
Tasting boxes are sent to all my confirmed couples though you may choose to order one before you book at a cost of £25.
This cost is then deducted when you decide to go ahead with your order.
Cake Flavours
Unlike most cake makers I don't have a flavour list for you to choose from.
This is because I like your cake to be as individual on the inside as it is on the outside.
If you have favourite flavours as a couple then I will try to provide them for you.
From pistachio and passionfruit to blue bubblegum.
The possibilities are endless.
Nearly there....
The week of your wedding I will contact your venue to arrange delivery of the cake.
I will also liaise with any other suppliers to make sure there are no last minutes hitches.
You can sit back and relax knowing this is all taken care for you.
But if you do have any burning questions in the run up to the big day
Just drop me an email!
The main event!
On the day of your wedding I will deliver and set up your amazing cake at your venue.
I will leave all the allergen information with your venue, before taking my own photos, and leaving you and your guests
to marvel at your fabulous cake creation, and enjoy your fabulous day.
Paying for your cake
I don't have a price list! But don't panic,
this is just because I believe that, like everything else about your wedding'
your cake shouldn't be an off the shelf, one size fits all kind of cake.
You can find a basic price guide on the wedding cake gallery, but
after your video consultation, I will give you an accurate quote for the design you have chosen.
If you wish to go ahead with your booking, then a non-refundable booking fee is required to reserve your chosen date, and then a payment schedule will be discussed.
Photo credit BGS weddings
Sarah I can't thank you enough
Our day was made perfect by your cake
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You made the cake personal to us and told our beautiful story
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The cake flavours tasted so good
Everyone had amazing things to say about it
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I couldn't recommend you enough, and it wont be that last time we order from you
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Rochelle and Antonio
